Coastal cuisine inspired by the Indian Ocean

MÉZ: Top Indian Seafood Dining in Spinola Bay, St Julians, Malta

MÉZ brings the authentic flavours of South Indian coastal cuisine to the waterfront of Spinola Bay, Malta. Where the Mediterranean meets India’s legendary spice coast, we celebrate the marriage of two great maritime culinary traditions. Experience premium South Indian seafood dining in the heart of St. Julians, where fresh Maltese ingredients meet centuries-old coastal recipes from India’s most flavourful regions.

Two coastal cultures, one extraordinary experience. Malta’s pristine Mediterranean waters provide the canvas for South India’s most aromatic spice blends and time-honored cooking techniques. Here, the warmth of Maltese hospitality embraces the soul-stirring flavours that have made India’s coastal regions legendary among food lovers worldwide. Our waterfront location creates the perfect setting where ancient spice routes come alive through every dish.

Our menu celebrates four distinct South Indian coastal regions: Kerala’s coconut-rich curries infused with curry leaves and fresh seafood moilee, Goa’s unique Portuguese-Indian fusion featuring cafreal and vindaloo heritage, Karnataka’s refined Mangalorean coastal preparations, and Tamil Nadu’s aromatic Chettinad spice blends with their complex masalas. Each region brings its own character, creating a tapestry of flavours that showcases the diversity and depth of South Indian coastal cuisine.

Traditional techniques, fresh local ingredients. Our tandoor oven produces the smoky char that defines great Indian cooking, while our chefs work exclusively with the freshest Maltese seafood and locally sourced produce. Every spice blend is crafted using authentic South Indian recipes, ensuring each dish delivers the true taste of India’s spice coast with modern presentation and sophisticated technique.

Dine overlooking Spinola Bay and let every dish transport you to India’s legendary spice coast. At MÉZ, authentic South Indian coastal cuisine meets Mediterranean elegance, creating an unforgettable culinary journey that celebrates the best of both worlds.